|by michelle (2009-01-12 20:47:03)|
Categories: Ingredients: 100g ground almonds 100g white self-raising flour 100g vegan margarine 100g sugar 2 drops almond extract Method: Combine all of the ingredients to form a soft dough. Form into egg shapes - I find this easier if the mixture is cool. try not to over handle it as I found it went greasy. If you want speckled eggs sprinkle with some cocoa powder. If you want coloured eggs mix with some drops of food colouring.